Ground Beef Recipes ⋆ 100 Days of Real Food

Ground beef is the ultimate fridge staple. Affordable, versatile, and ready to transform into countless delicious meals, it’s no wonder ground beef is popular in kitchens around the world. Sometimes a pack of ground beef can leave you feeling uninspired. This post is your one-stop shop for creative and delicious ground beef recipes to conquer those weeknight dinner dilemmas. In addition, try these Steak Recipes too!

Here is our roundup of the best ground beef recipes. They are all family recipes that have been made time and time again. You will also find great family dinners that are kid-approved!

This crustless pizza is cheesy, meaty, and so easy! No crust pizza is a delicious alternative to traditional pizza. Made with ground sausage or ground beef, pizza sauce, and your favorite toppings, crust-free pizza is baked in a skillet until the cheese is melted and bubbly. It is the perfect way to enjoy all the flavors of pizza without the carbs.

This Baked Spaghetti Casserole recipe is a kicked-up version of your old favorite with the addition of some different yummy cheeses and whole-wheat breadcrumbs on top. Be sure to serve with a simple salad for a complete meal.

These deconstructed stuffed peppers are so hearty and savory! This quick and easy one-skillet recipe takes just 25 minutes to make. Great for meal prep, leftovers, busy weeknights, and healthy family dinners!

Bring your appetite because these Vietnamese Beef Lettuce Wraps are packed with flavor and tons of veggies! Wrap them in a piece of lettuce with some Asian brown rice noodles to really bring them all together for a fun way to eat dinner.

This no bean chili is the perfect comfort food! Made with ground beef, vegetables, and spices, this chili is packed with protein and flavor. Perfect for a weeknight meal or a game day party. Make it for meal prep and leftovers too.

This Mexican pizza is cheesy, spicy, and so flavorful! It features tortillas, refried beans, salsa, cheese and any desired toppings. Both kids and adults love this fun and easy recipe. Great for busy weeknights, feeding family and friends, or for children! When it comes to feeding kids, this is one of our favorite ground beef recipes.

These Swedish Meatballs are like Ikea’s famous version, but even better (and way easier on your wallet!) Ground beef and savory spices simmer in a creamy sauce, making them perfect for a cozy weeknight dinner.

This simple and quick Korean Ground Beef and Veggie Rice Bowl recipe is full of flavor and perfect for those busy nights.

These Slow Cooker Spaghetti Bolognese recipes turn ground beef into a restaurant-worthy ragu. Just toss everything in the slow cooker and come home to a simmering pot of rich, flavorful sauce for a perfect pasta night!

This Dutch oven chili is hearty, savory, and incredibly flavorful! This one pot recipe is simple and easy to make. Both kids and adults love this homemade chili recipe. Make it for family dinners, holidays, parties, and more!

This Taco Pie recipe is a Mexican version of Shepherd’s Pie. It’s an easy weeknight meal when you use frozen roasted sweet potatoes. It’s loaded with ground beef and veggies, making it a great meal all on its own.

These Slow Cooker Meatballs are the ultimate in set-it-and-forget-it meals! Tender ground beef meatballs simmer in a flavorful sauce all day, perfect for spooning over pasta, sandwiches, or enjoying on their own.

This homemade Hamburger Helper recipe is nostalgic, classic, and so flavorful! This childhood favorite is great for the whole family. It is quick and easy for any night of the week. Everyone loves this comfort food meal!

These The Best Meaty Spaghetti Sauce recipes take classic ground beef to the next level. Adding Italian sausage brings a burst of savory goodness, making your pasta dinner extra special and unforgettable.

This taco salad platter recipe will be a hit with little ones! It’s so fun to build your own taco with the ingredients on the plate, especially since everyone can add what they like. So switch up Taco Tuesday next time with this salad variation.

Lasagna without ricotta is a delicious and creamy dish! This recipe uses mozzarella and Parmesan cheese to create a rich and flavorful lasagna that is sure to please everyone at the table. Great for family dinners, holiday gatherings, potlucks, and more!

With this steak chili recipe, my goal was to make things as quick and EASY as possible by using the slow cooker. Trust me, it doesn’t get any easier or more delicious than this one.

These Easy Homemade Sloppy Joes are a fun twist on a classic! Packed with ground beef and hidden veggies, they’re a delicious dinner that sneaks in extra goodness without sacrificing flavor.

This easy one-dish meal features the flavors of tamales in the simplicity of a pie. It will definitely be making another appearance at our house! Try it if you’re a fan of Mexican-inspired recipes.

This super easy lasagna recipe is a crowd-pleaser! If your schedule this time of year is hectic, this will make things a little easier. It comes out so cheesy that even the pickiest of eaters will enjoy it! Round out your dinner with a simple salad and some biscuits!

Expert Tips for Cooking Ground Beef

Here are the expert tips to cook ground beef perfectly. We use these methods in our favorite ground beef recipes!

1. Choose the Right Ground Beef: Select beef with a moderate fat content (around 80/20 lean-to-fat ratio) for better flavor and juiciness.
2. Preparation: Before cooking, let the ground beef sit at room temperature for about 15 to 20 minutes to ensure even cooking.
3. Heat the Pan: Start by heating a skillet or pan over medium-high heat. Preheating helps achieve a good sear and prevents the meat from sticking.
4. Seasoning: Season the beef with salt, pepper, and any other desired spices or herbs. You can also add minced garlic, onions, or other veggies for extra flavor.
5. Cooking: Once the pan is hot, add the ground beef. Break it apart with a spatula or spoon to ensure even cooking. Allow the beef to brown without stirring too much. This allows for better caramelization and flavor development.
6. Draining Excess Fat: As the beef cooks, you may notice excess fat accumulating in the pan. You can drain this fat if desired for a leaner dish.
7. Doneness: Cook the ground beef until it is browned evenly and reaches an internal temperature of 160°F (71°C) to ensure it is safe to eat.
8. Resting: Let the cooked ground beef rest for a few minutes before using it in recipes. This allows the juices to be redistributed, resulting in juicier meat.

Frequently Asked Questions (FAQs)

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So next time you’re staring blankly at the fridge, wondering what to make for dinner, remember the many ways to cook ground beef. With a little creativity and these inspiring ground beef recipes, you can turn that ground beef into a dinnertime favorite that will have everyone asking for seconds. Let’s get cooking!

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